Savor the Holidays with Pineapple Sage: A Festive Twist for Christmas Cocktails

The holiday season is all about indulgence, laughter, and the cozy warmth of gatherings with loved ones. This year, add an unexpected botanical twist to your celebrations with pineapple sage, an aromatic herb known for its fruity, tropical notes and subtle earthiness. Not only is pineapple sage a delightful addition to cocktails, but it’s also a symbol of prosperity—perfect for toasting the season of giving!

At On The Fly Tapsters, we take pride in growing our own pineapple sage, ensuring that every leaf and flower is freshly harvested and full of flavor for our cocktails. We love crafting unique drinks that surprise and delight. Here are two festive cocktails featuring pineapple sage to wow your holiday guests.

Golden Pineapple Sage Mule

A tropical twist on the classic Moscow mule, this cocktail is vibrant, refreshing, and holiday-ready!

Ingredients:

  • 2 oz vodka

  • ½ oz fresh lime juice

  • ¾ oz pineapple sage simple syrup (see recipe below)

  • 4 oz ginger beer

  • Ice

  • Pineapple sage leaves and lime wedge for garnish

Pineapple Sage Simple Syrup:

  1. Combine 1 cup sugar, 1 cup water, and 8–10 fresh pineapple sage leaves in a small saucepan.

  2. Heat gently, stirring until the sugar dissolves.

  3. Let the syrup cool and steep for 30 minutes, then strain into a bottle.

Instructions:

  1. Fill a copper mug with ice.

  2. Add vodka, lime juice, and pineapple sage simple syrup.

  3. Top with ginger beer and stir gently.

  4. Garnish with a sprig of pineapple sage and a lime wedge.

Fun Fact: Pineapple sage is believed to have mood-boosting properties. Pair it with ginger beer’s spice, and you’ve got a cocktail to brighten even the coldest winter night!

Frosted Pineapple Sage Margarita

Bring a taste of summer to your winter festivities with this herbaceous take on a margarita.

Ingredients:

  • 2 oz tequila blanco

  • 1 oz pineapple juice

  • ½ oz Cointreau or orange liqueur

  • ½ oz pineapple sage simple syrup

  • ½ oz fresh lime juice

  • Ice

  • Pineapple sage leaf and lime slice for garnish

Instructions:

  1. Fill a shaker with ice and add tequila, pineapple juice, Cointreau, simple syrup, and lime juice.

  2. Shake well until chilled.

  3. Strain into a glass with a salted rim over fresh ice.

  4. Garnish with a pineapple sage leaf and a lime slice.

Fun Fact: Pineapple sage is native to Central and South America, where it blooms in the winter. Its vibrant red flowers and fruity aroma make it a festive herb for the holidays.

Why Pineapple Sage?

Pineapple sage isn’t just a pretty garnish—it brings a fragrant, fruity complexity to cocktails, bridging the gap between traditional holiday flavors and tropical escapism. It pairs beautifully with citrus, ginger, and even warm spices, making it a versatile ingredient for holiday mixology. Plus, knowing that we grow our own pineapple sage ensures freshness and a personal touch in every drink we serve.

Let On The Fly Tapsters Elevate Your Holiday Cocktails

Want to take your holiday party to the next level? At On The Fly Tapsters, we specialize in creating custom cocktails that showcase unique ingredients like pineapple sage. Whether it’s an intimate dinner or a grand holiday bash, we’ll help you craft memories with every sip.

Contact us today to book your holiday bartending experience. Let’s toast to the magic of the season, one herbaceous cocktail at a time. Cheers!

On The Fly Tapsters: Crafting Holiday Cheer, One Cocktail at a Time.

Pineapple Sage

Fresh Pineapple sage growing in our herb garden!

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